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Wednesday, December 13, 2006
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Day 13
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A Recipe.
This is not particularly holidayish, but I love it, and it was a huge hit at my dad's birthday last month.
My most amazing Mint Chip Ice Cream Pie
You will need:
1 oreo cookie crust (pre-baked, you can buy these at the store)
1 quart of mint chip ice cream
1 jar of chocolate fudge syrup
whipped cream or cool whip
1 bag of mint chocolate UFO's from Trader Joe's or even candy cane pieces if you want it to be festive. Hell, use both.
1. Melt the ice cream a little (but not all the way). I find that if you walk around the store with it while getting your other ingredients, and depending on how far you live from the store, it will be fine by the time you get home.
2. With a spatula, spread a layer of fudge on the bottom and sides of the crust.
3. Put in a layer of ice cream. Spread it around, filling the crust half-way.
4. Put in another layer of chocolate fudge
5. Fill the rest of the pie crust with ice cream. Cover with the little plastic cover that usually comes with the premade crust, and freeze however long you have to.
6. When ready to serve, take it out and put on another layer of fudge, followed by the whipped cream/cool whip, and drizzle more fudge on top of that. Put the mint UFO's on top or whatever toppings you wish. Be creative.
Et voila! You have the best dessert ever.
Damn. Now i'm hungry. |
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posted by purplefishy
5:33 PM
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